Peru Celebrates 2 Decades of a Fast-Growing Breed of Guinea Pigs Eaten as a Delicacy
Peru is celebrating two decades since the creation of a genetically modified breed of guinea pig, a rodent whose meat has formed a part of the diet of people in the Andean nation for thousands of years
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Peru is celebrating two decades since the creation of a genetically modified breed of guinea pig, a rodent whose meat has formed a part of the diet of people in the Andean nation for thousands of years
